1. Prepare the blender for cleaning. Power off and unplug the Magic Bullet To Go 200W. Wait until all moving parts stop, then remove the Blending Cup and Cross Blade assembly from the Motor Base.
2. Wash the cups, lids and lip rings. Rinse the cups, lids and lip rings, brush away dried debris and place them on the dishwasher top rack, or hand-wash with warm, soapy water and rinse. Do not use a sanitise cycle for the cups.
3. Wash the Cross Blade. Hand-wash the Cross Blade and leave its gasket in place; removing the gasket can damage the blade assembly and cause leaks. Keep the Cross Blade out of the dishwasher.
4. Disinfect the blade if desired. After washing, rinse the Cross Blade with a 10% vinegar-and-water solution if additional disinfecting is desired.
5. Dry and inspect the Cross Blade. Dry the Cross Blade completely on its side in a dish drainer so both sides dry. Replace the complete Cross Blade if its gasket is loose or damaged; replace the blade every six months or as needed for performance. Buy a replacement cross blade (Australia) or cross blade (New Zealand).
6. Clear the Motor Base and actuator tabs. With the Magic Bullet To Go 200W unplugged, wipe the inside and outside of its Motor Base using a sponge or cloth dampened with warm, soapy water. Pay attention to sticky debris on the actuator tabs; use a small brush if necessary. Keep the rubber and plastic liners in place. NEVER submerge the motor base in water. Do not put the motor base in the dishwasher.

1. Start cleaning. Turn the Power Control Knob to HOME, unplug the Motor Base and wait for the blades to stop; separate the Cup or Pitcher from the base.
2. Open and empty the cup. If you used the Blending Cup, turn the removed sealed Cup upright with the Cross Blade on top. Unscrew the Cross Blade, then pour out the remaining contents.
3. Open and empty the pitcher. If you used the Pitcher, lift the lid tab with your thumb to loosen and remove the Pitcher Lid, then empty the contents. Twist the Cross Blade clockwise to detach it from the empty Pitcher, following its loosening indicator.
4. Wash the removable parts. Hand-wash the Cup, Pitcher, Cross Blade and accessories with soap and water or use the dishwasher top rack. Keep all components off the bottom rack and avoid heat and sanitise cycles.
5. Clean the base. Wipe the unplugged Motor Base with a damp sponge or cloth. NEVER submerge the motor base in water. Do not remove any pieces from the motor base.
6. Clean the actuator. Use a small dry brush to scrub the actuator clean while the Motor Base is unplugged.
7. Store the blender. Store all components together where they are protected from damage; cover exposed blades with the Cup or Pitcher.

1. Prepare to dismantle the Mini Juicer. Set the Power Button to OFF, unplug and wait until the motor, Sieve and all moving parts have stopped.
2. Remove the juice cup. Tilt the Juice Cup slightly forwards and slide it out from under the spout; immediately turn the Silicone Spout Cap upwards to prevent drips.
3. Release the locking arms. Push upwards from the bottom of each Locking Arm to unclip it, then lower both arms away from the juicer.
4. Remove the pulp bin. Grip the Pulp Bin underneath and pull it away at an angle until it snaps out; keep it angled and slide it away from the Juice Bowl and Cover, then empty it.
5. Lift out the bowl. Lift off the Juice Bowl Cover, then pull upwards from the bottom of the Juice Bowl to remove it with the Sieve still inside.
6. Remove the pusher and sieve. Lift the Food Pusher out of the chute, remove excess pulp from the cover and take the cover, bowl and Sieve to the sink; gently lift the Sieve straight out without touching its blade teeth.

Next steps

1. Rinse the parts. Empty the Juice Bowl and rinse all detached parts except the Motor Base under running water.
2. Clean the sieve properly. Immediately after juicing, use the supplied Cleaning Brush under running water, brushing the outside of the Sieve first and then the inside; avoid its sharp blades.
3. Clean the juice bowl thoroughly. Periodically clean the Juice Bowl with a water-and-vinegar mixture to help avoid mould.
4. Wash the removable parts. Every component except the Motor Base, including the Sieve, is dishwasher-safe; alternatively hand-wash in warm soapy water. Do not use the heat sanitation cycle.
5. Clean the Motor Base. Wipe it with a clean damp cloth. NEVER submerge the motor base in water or other liquid.
6. Store the Mini Juicer. Unplug and wind the cord around the cord wrap underneath; for longer storage, keep all parts together as an assembled juicer in a cool, dry, safe place. Put nothing on the Juice Cup Lid.

1. Prepare Kitchen Express for cleaning. Power off and unplug the Magic Bullet Kitchen Express 250W and wait for every moving part to stop. Turn the Work Bowl anticlockwise to remove it from the Motor Base, then turn its lid anticlockwise and lift it off. Carefully lift out the Chopping Blade before pouring food or scraps from the bowl. If you used the Slice/Shred Disc, remove it using the two larger finger holes before emptying the bowl. If you used the Blending Cup, turn it anticlockwise to remove it, stand it upright with the Cross Blade on top, unscrew the blade and empty the contents.
2. Wash the removable parts. Place every removable component on the dishwasher top rack, or hand-wash with warm, soapy water and rinse. Keep the Motor Base out of the dishwasher and never use a sanitise cycle, which can warp the cups and Work Bowl.
3. Handle the sharp attachments. Handle the blades carefully; pick up each blade disc using its two larger finger holes.
4. Clean the Motor Base. With the Motor Base unplugged, wipe it with a sponge or damp cloth. If dried food remains at the actuator system, scrub that area with a small brush until clear. NEVER submerge the motor base in water or other liquid. Do not remove pieces from the base.
5. Store Kitchen Express. Store all pieces together in a safe place where they cannot be damaged or cause harm.

1. Prepare the air fryer for cleaning. Turn off and unplug the Magic Bullet Air Fryer 2.5L after use. Before removing the Fry Pot, check the timer reads 0, the orange indicator light is off and the heating element is completely cool.
2. Remove food scraps. Pull the Fry Pot out of the Base and inspect inside for food scraps. Lift the Crisping Tray by its centre handle and clear remaining scraps from both parts, taking care around the tray’s sharp edges.
3. Wash the Fry Pot and Crisping Tray. Rinse the Fry Pot and Crisping Tray with hot, soapy water. Clean them after each use, as soon as the heating element has cooled, so food does not dry onto the surfaces.
4. Clean the base. Wipe the exterior of the Air Fryer Base with a clean, damp cloth. NEVER submerge the main unit in water or another liquid.
5. Store the air fryer. Store all Magic Bullet Air Fryer 2.5L parts together in a safe place where they cannot be damaged or cause harm.