1. Use the 800 mL Juice Pitcher and its Lid with Froth Separator to collect juice; the 1.5 L Pulp Basin is for the separated pulp.
2. Put the Lid on the Pitcher and open its latch or flip-top opening. Tilt the Pitcher slightly, position the juice spout through the large opening, then lower the Pitcher flat; the spout should sit snugly in the opening.
3. For the original NBJ07100, lift the No-Drip Spout cover vertically so it no longer blocks the outlet.
4. With the receiving container in place, start the motor before feeding produce; gently guide food with the Food Pusher. Juice should flow into the Pitcher and pulp into the Pulp Basin; do not force food down the chute.
5. If the Pulp Basin fills, stop, unplug and empty it before continuing; changing the juice container alone will not empty the pulp.

You can use a glass that fits under the juice spout. The supplied Juice Pitcher helps reduce mess.

1. On NBJ07100, turn the control dial to OFF and wait for the Sieve to stop before moving the Pitcher; unplug after use.
2. Tilt the Pitcher forward slightly until the lid opening clears the spout, then slide it out.
3. Close the original NBJ07100 spout by swinging its cover down over the opening as the Pitcher comes away.

• Unplug before cleaning. Rinse the Pitcher and Lid, then hand-wash with warm soapy water or use the dishwasher without the Sterilise cycle.
• Store the Pitcher upright with the Lid secured and nothing on top. For the original NBJ07100, the guide recommends refrigerating juice in the sealed Pitcher and consuming juice and pulp within 48 hours for best taste.
• Inspect the Pitcher and Lid for cracks or damage; stop using a damaged part and replace it with a genuine part for your juicer version. Buy a replacement pitcher (Australia) or pitcher (New Zealand).

• Use the 700 mL Juice Container below the juice spout on the right side of the Juice Bowl—the spout with the cover. Position the separate Pulp Container below the pulp spout.
• A glass can replace the Juice Container if it fits under the juice spout; the supplied container helps contain splashes. Keep both juice and pulp outlets over their respective containers before starting.
• When the Juice Container fills, or when all produce is processed, turn the power switch to OFF. Empty both the Juice and Pulp Containers before another round.
• Switch off, unplug and wait for every moving part to stop before removing the Juice Container. Close the juice-spout cover to catch residual drips, then remove the Pulp Container.

1. Empty the containers and rinse under running water. Wash them in warm soapy water or in the dishwasher; do not use a metal sponge.
2. Clean promptly so pulp cannot dry onto the containers. If residue has dried on, soak the affected detached part in hot water for 30 minutes to soften it, then wash it off.
3. Refrigerate juice in the covered Juice Container; pulp can be stored covered in the Pulp Container. For best taste, the guide recommends using both within 72 hours.
4. Dry the containers thoroughly before storage; the Juice Container can nest inside the Pulp Container. Store in a safe, dry place and lift the juicer by its base, not its bowl or cover.

1. Choose the 800 mL Juice Pitcher with its Lid and Froth Separator for direct collection. Fit a glass under the spout instead only if it has enough clearance to sit securely below it.
2. Lift the No-Drip Spout cover vertically. Fit the Pitcher Lid and open its locking latch; angle the Pitcher so the spout enters the lid opening, then set it level and snug under the spout.
3. Watch juice enter the Pitcher while pulp collects in the Pulp Basin. Stop and empty a full Pulp Basin before further juicing.
4. Press the speed currently in use to stop juicing, then Power to switch off. Wait until the Sieve stops and unplug before removing the Pitcher.
5. Tip the Pitcher slightly forward until its lid opening clears the spout, then slide it away. Swing the spout cover down immediately to prevent drips.

• Keep up to 800 mL in the Pitcher, upright in the refrigerator, with its lid tightly sealed and latch closed; place nothing on its lid.
• Transfer juice into the two Storage Bottles if supplied: each holds up to 350 mL. Leave about 0.6 cm of space at the top.
• For longer storage, transfer juice to the Freezer Trays: one has eight 60 mL wells and the other four 120 mL wells. Defrost portions later for drinking; these are storage accessories, not the container fitted around the spout.
• For best taste, consume fresh refrigerated juice and pulp within 48 hours of juicing.

• Unplug before cleaning and rinse away juice and pulp. Hand-wash the Pitcher and Lid with warm soapy water or put them in the dishwasher without the Sterilise cycle. The glass Storage Bottles, Freezer Trays and their lids are also dishwasher-safe.
• Put the remaining parts in a safe place where they will not be damaged or expose anyone to sharp components.

• Put the supplied 1 L Juice Cup under the Juice Spout and the 880 mL Pulp Cup under the Pulp Spout; these collect different outputs.
• With the juicer assembled on a dry, level counter and both cups positioned, plug in, add prepared ingredients to the Hopper, close the Lid and turn the Dial to ON.
• Open the Juice Spout Cover to release juice into the Juice Cup. If the Juicing Bowl becomes too full, open the cover so the juice can drain and processing can continue.
• When finished, turn the Dial to OFF, unplug and wait for the Auger to stop completely. Close the Spout Cover when juicing is done to reduce drips.

1. Unplug before removing parts. Empty and rinse the cups, then hand-wash with warm soapy water or put them in the dishwasher without the sterilise cycle; do not use metal sponges or abrasive pads.
2. Clean the area beneath the Juicing Bowl, including the Silicone Cover, spouts and Spout Cover. After washing, push the Silicone Cover firmly back so it is fully seated and flush.
3. Check cups and parts for cracks or damage, stop using a damaged component and replace it with a genuine Cold Press Batch Juicer part.
4. Store the collection parts where they cannot be damaged, and put nothing on top of a container lid.