• Use the Chopping Blade in the 830 ml Work Bowl for chopping food.
• Use the Reversible Slice/Shred Disc in the Work Bowl for sliced or shredded ingredients, with the required side facing up.
• Use the Cross Blade with a 530 ml Tall Cup for blending; use the cup and blade assembly intended for this model.

1. Put the Work Bowl on a flat, clean, dry surface and carefully lower the Chopping Blade onto the bowl shaft.
2. Remove fruit rinds, seeds and pits before loading food, stay below MAX and keep your fingers away from the blade.
3. Turn the Bowl Lid clockwise to lock, then turn the Work Bowl clockwise onto the Motor Base; the motor will not run unless both are secure.
4. After assembly, plug in and turn the control knob to ON for continuous processing or hold PULSE for bursts; releasing PULSE returns the knob to OFF.
5. When finished, turn OFF and wait for the blade to stop; unplug, release the bowl counter-clockwise, then unlock the lid counter-clockwise.
6. Remove the Chopping Blade carefully before pouring food out of the bowl.

1. Use the two large finger holes to handle the disc, lower it onto the bowl shaft with the desired side up, and lock the lid clockwise.
2. Turn the bowl clockwise onto the base, cut food to fit the chute and place it in the chute before turning the control knob to ON.
3. Guide food with the supplied Food Pusher; never put fingers or utensils in the chute or force food down.
4. Let food move down naturally before adding more; do not overload the feed chute or overfill the Work Bowl.
5. At the end, select OFF and wait for the disc to stop; unplug, unlock the bowl and lid counter-clockwise, then lift out the disc using its finger holes before pouring the food.

1. Fill the Tall Cup below MAX using cool or room-temperature ingredients; never blend hot, carbonated or effervescing ingredients.
2. Twist the Cross Blade assembly onto the cup until it seals tightly; invert the assembled cup and turn clockwise onto the Motor Base.
3. Select ON or PULSE; do not run the Kitchen Express for more than one minute at a time.
4. After selecting OFF and waiting for the blade to stop, unplug and release the cup counter-clockwise; turn it upright with the blade on top before unscrewing the blade.
5. Do not crush ice or put non-food objects in any processing vessel; use a scraper only after switching the appliance off.

1. Check parts for damage before using them; stop using and replace a damaged detachable component.
2. Turn the control knob to OFF, unplug and wait until all moving parts have stopped before cleaning.
3. For the Work Bowl, turn it counter-clockwise to unlock it from the Motor Base and place it on a clean, dry, flat surface. Turn the lid counter-clockwise and lift it off.
4. Lift the Chopping Blade carefully off the bowl shaft, keeping fingers away from its sharp edges, or lift the disc out by its two large finger holes. Only then empty the Work Bowl.
5. For the Cup, turn the cup and blade assembly counter-clockwise to release it from the Motor Base. Turn it upright with the Cross Blade on top, unscrew the blade, then pour out the contents.

Next steps

1. Wash all detachable parts on the dishwasher top rack, or hand-wash with warm soapy water and rinse; never use the sanitise cycle.
2. Clean the unplugged Motor Base with a damp sponge or cloth; a small brush can remove dried food around the actuators without taking the base apart.
3. , and clean and dry any spills around the appliance before using it again.
4. Store the pieces together in a safe place where they cannot be damaged or cause harm; never leave the Cross Blade exposed in the Motor Base without a cup attached.